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module 3 exercise (pages 134-178)

Module 3 (Pages 183-184)

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Documentation

Wingait Farm
Author
Date
Purpose To calculate the yield and growth of a corn hybrid being grown on the farm

Yield

Wingait Farm

,

6

0

%

(acres)

5

Moisture Content

(lbs.)

Yield
Corn Yield Calculator
Total Corn Crop (acres)
Sample Plot Agricultural Constants
Number of Rows Square Feet in an Acre 43 5
Row Width (ft.) Standard Corn

Moisture Content 15.

50
Row Length (ft.) Pounds of Corn in a Bushel 56
Sample Area Market Price per Bushel $3.

8
Corn Weight
Sample Weight (lbs.)
Dry Weight (lbs.)
Market Weight
Sample

Bushels
Bushels per Acre
Total Yield (bushels)
Projected Market Revenue

Yield History

Wingait Farm

, what would become Wingait Farm was undergoing foreclosure. While a corn crop was harvested that year, a reliable estimate of the 2006 yield is not available.

172

2006

184

185

183

168

Corn Yield History
Summary Year Yield (Bushels/Acre) Notes
Years 19

95 1

76 In

2006
Average Yield 1996 151
Minimum Yield 19

97 1

84
Maximum Yield 1998 1

72
Median Yield 1999 1

77
2000
2001 1

58
2002 1

74
2003 1

83
2004 1

44
2005 102
2007 1

69
2008 1

68
2009 1

70
2010 1

85
2011
2012 1

87
2013
2014 1

78
2015 1

79
2016
2017

Growth

Wingait Farm

Date

Dates

50

70

50

43
76

74

45
74

47

Stage
Day

56
68

Emergence
5

85

First Leaf
8

Summary

71

Pollination
72

First Grains

Yield

79

Solid Grains

80

56
70

Hybrid
Yield
Height
Maturity (GDD)

00

47
59

Good
Medium Tall

43
69

Medium

73

Very Good
Medium

62

Medium

76

Excellent
Tall

62

Excellent
Medium

63
78

Excellent
Medium

43
63

59

44
53

77

50
78

57
76

60
72

63

62
71

57
82

62
78

61
76

56
64

50
71

52
73

54
73

61
78

63
80

67
86

77

66
87

62
89

65
95

73

65
77

63
70

65
77

70
81

64
76

60
81

69
85

64
79

63
82

64

68
85

72
89

62
83

64
79

67
79

64
77

61
84

64
86

65
83

67
82

63
76

59
71

59
80

61
82

65
89

66
79

58
74

60
70

58
82

63
82

70
86

74
93

77
97

73
91

72
80

71
88

74
95

76
90

72
85

68
87

62
82

63
80

67
86

70
88

74
89

70
90

71
86

71
89

68
86

64
89

69
90

68
88

73
93

67
84

66
79

69
81

67
84

69
90

72
84

71
85

67
85

63
86

65
87

66
87

71
89

69
88

69
89

71
78

60
72

57
68

53
80

63
83

65
84

56
73

53
76

53
77

53
79

57
76

64
79

64
73

60
79

68
88

69
90

71
89

73
91

71
91

73
93

72

71
87

67
82

64
82

65
84

70

49
71

49
75

60
84

67
87

66
89

72
87

53
73

50
71

50
75

55
78

66
83

67
78

67
80

63
82

59
81

59
81

60
85

54
72

47
67

Corn Growth Calculator
Current Date Farm

Day Daily Low (°F) Daily High (°F) Tmin Tmax GDD Cumulative GDD Harvest Ready Growing Temperatures
45 52 Range Temp (°F)
Estimated

Stage 42 64 Base Temp
Planting Date 38 Min Temp
Emergence Max Temp 86
First Leaf 47
Pollination Stages of Corn Growth
First Grains 71
Solid Grains
60
Hybrid 61
Corn Hybrid 62 80 88
65 106
Stalk

Height 67
Maturity (GDD) Corn Hybrids
53 75
Harvesting 59 73 CS

63 Very

Good Medium Tall 2521
Harvest Date CS63

89 2640
CS6403 Very Good 2725
49 CS6478 2795
54 CS6488 Excellent 27

90
57 CS6489 2920
82 CS6492 2768
CS6538 2847
39
41
81
66
91
93
94
55

Explanation of Formulas

Wingait Farm

Sample Area

where

Market Weight

where

Bushels

GDD

where

Functions and Constants
Measures of Corn Yield
The size of the sample area (in acres) used to estimate corn yield is calculated as:
area = 2 * rows * length * width / 43560
where rows = number of corn rows in the sample area
length= length of each row in feet
width = width of each row in feet
Dry Weight of Corn The dry weight (in pounds) is the weight of the corn kernels without the moisture content. Dry weight is calculated as:
dry weight = weight * (1 – moisture)
weight = weight of the corn in pounds
moisture = percentage of the corn weight due to moisture
The market weight (in pounds) of corn used to determine the market price is calculated as:
standard weight = dry weight / (1 – 0.155)
dry weight = dry weight of the corn
To convert the standard weight of corn to bushels, use the formula:
bushels = standard weight / 56
Measures of Corn Growth
The Growing Degree Day or GDD measures the growth of a crop in response to changing temperature. GDD is calculated using the formula:
GDD = (Tmin + Tmax) / 2 – Base
Tmin = minimum daily temperature (°F)
Tmax = maximum daily temperature (°F)
base = baseline temperature (°F) for the crop
Note that Tmin and Tmax cannot be lower or higher than a set value. For corn, Tmin cannot be lower than 50 and Tmax cannot be higher than 86.

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